Pr' Jureč Tourist Farm	Gostilna Pri Škafarju

31. PR' JUREČ TOURIST FARM
address Ledine 19, 5281 Spodnja Idrija telephone 05 37 79 096 fax 041 91 94 73 e-mail pr-jurec@moj.net location Ledine, Spodnja Idrija languages Slo, It, Ger seating 48 season year round visiting hours year round: Saturday, Sunday 12-21; Monday–Friday by appointment group reservations yes reservations contact Tomislava and Dušan Bogataj excursion possibilities yes special features functioning collections of old farm equipment	In the heart of the village of Ledine on a high plateau above the Idrijca Valley lies the Pr' Jureč Tourist Farm, where you can learn firsthand about traditional farm work and customs. The six-member family surprises their guests with a still-functional collection of more than three hundred old farm tools and implements whose use they demonstrate in theme workshops. Particularly interesting are the "Soil to Wheat to Bread" program and the "Flax to Thread to Lace" program. They also grow their own food for guests.
32. GOSTILNA PRI ŠKAFARJU
address Ulica sv. Barbare 9, 5280 Idrija telephone 05 377 32 40 gsm 041 698 093 fax 05 377 32 40 e-mail gostilnaskafar@s5.net www www.freeweb.siol.net/grafika/gostilnaskafar location Idrija languages Slo, Eng, It, Cro seating 50 season year round visiting hours Monday, Wednesday, Thursday: 10-22; Friday, Saturday: 10-23; Sunday: 10-22; closed Tuesday group reservations yes special features dishes a la carte, hot lunches, pizzas from baker's oven, Idrija specialties: žlikrofi parking for automobiles yes	The Gostilna Pri Škafarju restaurant takes its name from the legendary wooden bucket maker who discovered mercury in Idrija over five hundred years ago. Along with dishes a la carte, hot lunches, and pizzas from baker's oven, you can treat yourself to unique Idrija specialties. Žlikrofi (a type of potato ravioli) are served with bakalca (a meat sauce), roast meat dishes, goulash, meat gravy, or gorgonzola. In summer, smukavc and zeljševka (potica with herb filling) can be ordered in advance. The old miner's drink geruš is a recommended treat to accompany meals.